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4301.
How They Got Away with it: White Collar Criminals and the Financial Meltdown by
Edition: 1st
Material type: Text Text
Publication details: New York Columbia University Press 2013
Availability: Items available for loan: Central Library (1)Call number: 364.16 WIL.

4302.
Engaging with Ethics in International Criminological Research by
Edition: 1st
Material type: Text Text
Publication details: New York Routledge 2016
Availability: Items available for loan: Central Library (1)Call number: 174.9 ADO.

4303.
Inside Cultures by
Edition: 3rd
Material type: Text Text
Publication details: New York Routledge 2022
Availability: Items available for loan: Central Library (1)Call number: 305.8 BAL.

4304.
Plant Tissue Culture, Development, and Biotechnology by
Edition: 1st.
Material type: Text Text
Publication details: New York CRC Press 2017
Availability: Items available for loan: Central Library (1)Call number: 571.5 TRI.

4305.
Plant Virus And Viroid Diseases In The Tropics by
Edition: 1st.
Material type: Text Text
Publication details: New York Springer 2013
Availability: Items available for loan: Central Library (1)Call number: 632.8 SAS.

4306.
A Book On Ion Exchange, Adsorption And Solvent Extraction by
Edition: 1st.
Material type: Text Text
Publication details: New York Nova 2013
Availability: Items available for loan: Central Library (1)Call number: 541.3 NAU.

4307.
RNA Scaffolds: Methods and Protocols by
Edition: 1st.
Material type: Text Text
Publication details: New York Humana Press 2015
Availability: Items available for loan: Central Library (1)Call number: 572.88 PON.

4308.
Polysaccharides II by
Edition: 1st.
Material type: Text Text
Publication details: New York Springer 2006
Availability: Items available for loan: Central Library (1)Call number: 572.5 KLE.

4309.
Food Marketing To Children And Adolescents: Activities Expenditures and Nutritional Profiles by
Edition: 1st.
Material type: Text Text
Publication details: New York Nova 2013
Availability: Items available for loan: Central Library (1)Call number: 664 THO.

4310.
PRODUCING SAFE EGGS: MICROBIAL ECOLOGY OF SALMONELLA by
Edition: 1st.
Material type: Text Text
Publication details: New York Academic Press 2017
Availability: Items available for loan: Central Library (1)Call number: 363.1 RIC.

4311.
Multifunctional Agriculture Ecology And Food Security: International Perspectives by
Edition: 1st.
Material type: Text Text
Publication details: New York Nova 2013
Availability: Items available for loan: Central Library (1)Call number: 338.1 PIL.

4312.
Vitamin D: Daily Requirments, Dietary Sources and Symptoms of deficiency by
Edition: 1st.
Material type: Text Text
Publication details: New York Nova 2013
Availability: Items available for loan: Central Library (1)Call number: 572.58 MEE.

4313.
The Oxford Encyclopedia Of Food And Drink In America Vol.3 by
Edition: 2nd.
Material type: Text Text
Publication details: New York Oxford 2013
Availability: Items available for loan: Central Library (1)Call number: 641.3 SMI.

4314.
The Oxford Encyclopedia Of Food And Drink In America Vol.2 by
Edition: 2nd.
Material type: Text Text
Publication details: New York Oxford 2013
Availability: Items available for loan: Central Library (1)Call number: 641.3 SMI.

4315.
The Oxford Encyclopedia Of Food And Drink In America Vol.1 by
Edition: 2nd.
Material type: Text Text
Publication details: New York Oxford 2013
Availability: Items available for loan: Central Library (1)Call number: 641.3 SMI.

4316.
Principles Of Food Sanitation by
Edition: 6th.
Material type: Text Text
Publication details: New York Springer 2018
Availability: Items available for loan: Central Library (1)Call number: 664 MAR.

4317.
Beta - Catenin: Structure, Function and Clinical Significance by
Edition: 1st.
Material type: Text Text
Publication details: New York Nova 2013
Availability: Items available for loan: Central Library (1)Call number: 572.67 BRA.

4318.
The Chemistry Of Wine by
Edition: 1st.
Material type: Text Text
Publication details: New York Oxford 2017
Availability: Items available for loan: Central Library (1)Call number: 663.2 DAL.

4319.
Nutraceutical And Functional Food Components: Effects of Innovative Processing Techniques by
Edition: 1st.
Material type: Text Text
Publication details: New York Academic Press 2017
Availability: Items available for loan: Central Library (1)Call number: 613.2 GAL.

4320.
Stem Cell Renewal And Cell-Cell Communication: Methods and Protocols by
Edition: 1st.
Material type: Text Text
Publication details: New York Humana Press 2015
Availability: Items available for loan: Central Library (1)Call number: 571.6 TUR.

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