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	4361.	Solid Substrate Cultivation by Doelle, H.W Edition: 1st Material type: Text; Format: print ; Literary form: Not fiction Publication details: Dordrecht springer 1992 Availability: Items available for loan: School of Biotechnology Library (1)Call number: 660 DOE. Place hold Add to cart (remove)
	4362.	Automotive Embedded Systems: Key Technologies by Kathiresh, M Material type: Text; Format: print ; Literary form: Not fiction Publication details: Switzerland Springer 2021 Availability: Not available: School of Electronics Engineering Library: Checked out (1). Place hold Add to cart (remove)
	4363.	Embedded System - A hardware software co-design approach by Morshed, Bashir I Material type: Text; Format: print ; Literary form: Not fiction Publication details: Switzerland Springer 2021 Availability: Not available: School of Electronics Engineering Library: Checked out (1). Place hold Add to cart (remove)
	4364.	Big data -Enablied nursing education ,research and practice by delaney w cannie delaney w cannie Edition: 1st springer 2017 Availability: Items available for loan: School of Nursing Sciences Library (1). Place hold Add to cart (remove)
	4365.	Principles Of Food Sanitation by Marriot,N.G Gravani, R.B Edition: 5th Material type: Text; Format: print ; Literary form: Not fiction Publication details: springer 2010 Availability: Items available for loan: School of Biotechnology Library (1)Call number: 660.01 MAR. Place hold Add to cart (remove)
	4366.	Food Powders Properties And Characerization by Eronis, E Edition: 5th Material type: Text; Format: print ; Literary form: Not fiction Publication details: Springer 2021 Availability: Items available for loan: School of Biotechnology Library (1)Call number: 641.6 ERO. Place hold Add to cart (remove)
	4367.	Essentials Of Food Science by Vaclavik, V.A Edition: 5th Material type: Text; Format: print ; Literary form: Not fiction Publication details: Springer 2020 Availability: Items available for loan: School of Biotechnology Library (1)Call number: VAC. Place hold Add to cart (remove)

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